
What’s in this cup?
Hint: Something purchasable at one point but is no longer available.

What’s in this cup?
Hint: Something purchasable at one point but is no longer available.
Categories: Old Xanga posts · Teas
Tagged: traditional stored puerh
administration aged oolong aged puerh black tea books chaozhou chawan Chinese oolong cooked puerh cups Curated Samples dancong friends gaiwan grandpa green tea health heicha history Indian oolong Japanese tea musing musings retaste project shopping silver skills storage Taiwan Taiwan oolong Taobao teabags teaware tests tetsubin tieguanyin tokoname traditional stored puerh travel water white tea wuyi yancha yixing Yixing Inventory young puerh
Hi, I send several mail about a tea I tried to figure out. It's a history clue. And may be…
[…] doesn’t mean you stop trying new things – finding those black tea from Sun Moon Lake remains a great…
Sorry, old comment - I don't go through pending comments very often I'd say go with a tea you know…
Don't think so, although these days you can feed it via AI
Never tried it, difficult to judge
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6 responses so far ↓
vangelicmonk // September 13, 2010 at 1:48 am |
I’m not sure, but the picture is cool and it the tea looks good.
Maitre_Tea // September 13, 2010 at 2:56 am |
hmm, can’t be too sure with the dim lighting, but in this order: 1. wet-stored semi-old sheng, 2. old sheng, 3. some sort of “wet-stored” aged oolong, 4. high-fired oolong, or 5. shu
lewperin // September 13, 2010 at 12:57 pm |
Nor Sun?
MarshalN // September 13, 2010 at 4:40 pm |
@Maitre_Tea –
You’re pretty close!
@lewperin –
Maybe I should drink that today… yeah, I think I will.
Anonymous // September 14, 2010 at 1:58 pm |
shu from hou de
BioHorn // December 14, 2010 at 7:09 pm |
I agree with the old sheng comment.
So what is it? It must be good.