Not much interesting to report today… other than prices here are sky high, and I discovered another Yichang Hao lookalike — this time it’s called Yiwu Hao, looking just like a Yichang Hao cake, except that it’s not.
Puerh’s got a long way to go in Shanghai…. which also means it’s got a lot of market that hasn’t been tapped…. which also means when it is eventually tapped, prices will be sky high.
Oh dear…
Categories: Old Xanga posts · Teas
Tagged: young puerh
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