Taken at the local canteen. Note that it is green tea, and the high level of leaves to water ratio. From what I could see, this was some type of green tea.
Nah the guy's selling them all, just... passing through him in a way
Taken at the local canteen. Note that it is green tea, and the high level of leaves to water ratio. From what I could see, this was some type of green tea.
administration aged oolong aged puerh black tea books chaozhou chawan Chinese oolong cooked puerh cups Curated Samples dancong friends gaiwan grandpa green tea health heicha history Indian oolong Japanese tea Korea musing musings retaste project shopping silver skills storage Taiwan oolong Taobao teabags teaware tests tetsubin tieguanyin tokoname traditional stored puerh travel water white tea wuyi yancha yixing Yixing Inventory young puerh
Nah the guy's selling them all, just... passing through him in a way
Just acknowledging that I saw this. I've been reading through your backlog and its been very interesting and informative.
We're still here! Sitting around waiting for you to post!
Great to see a blog from you! I had never even thought of this aspect of serving tea. Thanks for…
Good that you are alive and still sharing your experiences!
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1 response so far ↓
ira // December 22, 2011 at 9:10 pm |
…with a tall glass of sweetened iced lemon tea on the side … Ahhh…life is good. 🙂